Sunday, October 19, 2008
Job Lead
Take the test to be considered for this position. Click the link below or paste into your browser to be directed to our testing site:
http://jobs.mediarecall-data.com/
Please enter the invitation code CLNMCL001
If you pass this test, you will be contacted with further information regarding training. If you're selected, you will start at $10/hour and work up to $15/hour based on your speed, quality and reliability. Please be advised that this test will take up to one hour. Feel free to take our clip selection test as well. Pay scales are similar, and this position is better suited to visual individuals with a background in film and television. Full job descriptions are available on the MediaRecall test site.
MediaRecall is a company that offers high-speed, low-cost digital services for video archives to prestigious clients around the world. MediaRecall’s clients include major broadcasting television stations, major public television stations, stock footage companies and cultural institutions. Consequently, the work that one does as a clip selector or logger is essential to creating the quality products and search results demanded by these premier clients.
Thursday, October 16, 2008
Some Great Reads
All in a Blog
Angies Silly Stuff
Baby Luvin
Confessions of a Baltimore Housewife
Blog About it
Blog Fogg
Bloggie Mommie
Busy Bee Village
The Cajun Blogger
Chatty Chica
Claudette's Words
Confetti by:Kateedyd
Da Boss And Bryguy
Deal with Chronic Pain
Digital Photography Today
Domesticated Diva
Drizzly Blog
Fat Girl Goes Fit
Feelings Just Are
Five O'Clock Somewhere
Flipping Adentures
4 Cats Make Me Crazy!
The Fuzzbutt Files
The Geeks Girl
Godly Woman
Green 'n' Pink
Happy Healthy Families
Here On Columbia Avenue
Hillbilly Heart
House of Bargains
House Wife Wom
I Don't Commute
I Love My 3 Boys
Jolly Mom
Kateedyd What?!
Kimmi's Krazy World
Kim's Kountry Kitchen
KKB Mom of 3
Kookie Krumblez
Lisa‘s Command Post
Luxury Lifestylez
Making My American Dream
Mama and Hustler???
Mia's Menu Mania
Mia's Motivation
Mix World
Mad Mommy
Moma's Crazy World
Moma's Life
Mommie’s Marbles
Mommy Mia's World
Mom Tidings
Mom to Three Sisters
Mom to Tweens
Moon Babyz
Ms Frugal McDougal
My So Called Blog
My First Steps With Jesus
My-Junk-Drawer
My Name is Not “Mom”
My Wahm Life
My Weekly Beef
Not Just In Your Head
101 Ways to Save
Pamela-te-da
Paradise Fiber Studio
Photos for the Fun of it
Postcard from Somewhere
Pure Jade Home
Raising a Girl
Remotely Mommy
Saving with Style
Saving With Tracy
Shrinking Pamelalala
SlickMom
Something Witty to Say
Surgical Nurse Musings
Talk Time with Kim
teleTwenties
The Jolly Kitchen
Three Times a Brideamaid
Thrifty Momma Ramblings
Thrifty Thoughts
Time Keeps on Flying
Vibrant Healthy U
Wahm Adventures
WICBlog
Work from Home Options
World of Homemaking
World of Mom
Monday, October 13, 2008
SAHM to WAHM
It's not the job for everyone but for me it has worked out really well. And it makes for great Christmas money.
I have actually been thinking about how grateful I am to have this type of job though. I can work when I want and for how long I want. I haven't worked at all the past week because of the pneumonia and it's nice to know I didn't have to call in or force myself to go into work.
So, it's back to work tomorrow night at least for a few hours.
Sunday, October 12, 2008
It snowed!!!!
The weather prediction was a little off - and not in a good way! We got a FOOT of snow today! The boys were so excited they could hardly stand it. The snow was too wet to make a fort but they had a blast just running through it and throwing it.
Tater took this picture around 4:00 -a lot of it had melted by then
I thought this was kind of funny-Not sure if you can see it but there is a perfect little rose behind the tombstone and surrounded in snow.
If you've never tried homemade snow ice cream, you're missing out! It is actually really good and so easy to make. I know some people will be concerned about the pollutants that may be in the snow but I think for an every once in awhile treat it should be fine.
Here's How:
Mix all ingredients together and eat!
Tips:
Experiment with other extracts like almond and mint. You can also try orange, lime or lemon extracts for a "sherbert" dessert.
To make ice cream even creamier add 1/2 of a mashed banana.
What You Need:
1 cup Half & Half
1/2 cup sugar
1 teaspoon vanilla extract
dash of salt
5 cups of fresh, clean snow
Keep us in your warm thoughts - we should thaw out soon!
Monday, October 6, 2008
Teachers
At PTC last week we sat down with this teacher and his first words were "why are you here?" I thought we must have made a mistake and maybe we were only supposed to meet with certain teachers. Rooster told him we were there to talk about his grades and the teacher said you can do that online and proceeded to say how Rooster doesn't "give anything back" in class and he doesn't do anything unless he is prompted. When we got up to leave, the teacher told another teacher he knew he shouldn't leave but that he had enough and was out of there.
I have never been treated so rudely nor had my child so blatenly degraded. I'm not sure why this man teaches if he doesn't enjoy (or even tolerate) it. I am seriously considering pulling him from this class next semester which is difficult for me because I want my kids to learn to deal with all different types of people but then I wonder if it's possible to work with someone like this. Math is also such an important class that I really need him to be with someone he can learn from.
Friday, October 3, 2008
Not a cold
As women, we need to remember to take time for ourself and if that means we're sick for a day or two so be it. I really think if I had taken care of the cold up front I wouldn't have pneumonia now.
Sunday, September 28, 2008
What a way to end the summer!
Here's to hoping we all have a healthier fall and winter!
Tuesday, September 23, 2008
Organize your coupons
Prior to a shopping trip, I pulled out the coupons I needed and put them in an envelope but I took the binder with me. I was able to find deals that I wasn’t aware of and had the coupons with me to use. However, I spent 2-4 hours on Sunday cutting out and organizing the coupons. I figured the amount I was saving on extra deals wasn’t enough to justify me spending that much time getting them ready.
I have since switched to a filing system. I use manila folders and file each Sundays coupons in their own folder labeled with the date. I only cut out the coupons I need prior to going shopping.
FYI: Many oversea military bases can use expired coupons.
Monday, September 22, 2008
Using coupons to save and make money
The key is using multiple coupons to purchase items in bulk when they are on sale. I currently get 5 copies of my local Sunday paper and I’ve traded and purchased coupons off of Ebay when there is a great deal.
Very rarely do I pay for toilet paper. I never pay more that 25 cents for toothpaste, more than $1 for cereal or $1 for deodorant. My kids joke that they need to go to the store (which is the basement) for a new tube of toothpaste.
You can also make money using coupons. Recently, my local Wal-Mart had Powerade on sale for 60 cents. I had coupons for 75 cents off each bottle, so I made 15 cents on each bottle I bought. It my not seem like a lot but I had 30 coupons so I made $4.50 and got the Powerade for free. Not all stores will let you take the full value of the coupon but my local Wal-Mart does.
Thursday, September 18, 2008
Halloween!
I'm going to make bat wings, brain on a plate(mashed potatoes in a brain mold), some kind of a veggie or salad, alien autopsies (a drink) and pumpkin cheesecake.
I made the bat wings for Rooster and Tater's kids Halloween party last year and they were a hit, at least among the kids that dared to eat them.
Barbecued Bat Wings
4 pounds chicken wings
2 cups ketchup
1 1/2 cups molasses
1/3 cup apple cider vinegar
3 tablespoons Worcestershire sauce
2 tablespoons sugar
Hot sauce to taste
Salt
Black pepper
Black paste food coloring
Blue paste food coloring
Green paste food coloring
Preheat the oven to 350 degrees. Boil the chicken wings for twenty minutes in a large pot. While the wings are cooking, prepare the sauce. Whisk together the ketchup, molasses, vinegar, Worcestershire sauce, sugar, hot sauce, salt, and pepper until smooth in a large roasting pan. Add enough black, blue, and green food colorings to the sauce to make a dark black sauce. Place the pan in the oven and bake for 10 minutes, stirring once.
Drain the wings well and add them to the sauce and toss to coat evenly, poking the wings liberally with a fork.
Bake for 20 minutes, then increase the temperature to 450 degrees. Toss the wings in the sauce again to coat evenly. Bake until the sauce is thickened and slightly blackened, flipping the wings over occasionally, about another 15 minutes. Serve hot or at room temperature.Wednesday, September 17, 2008
My turn for cooking
Overall it went well. I hope everyone enjoyed their dinner. I'm sure I'll enjoy the next two days.
Tuesday, September 16, 2008
Dinner Exchange
I’m not sure yet whether or not it will save me actual dollars but the convenience and the change in meals will be fantastic.
My suggestions on starting a group would be to look really close at the families you want in the group. You really need to be able to communicate freely with everyone. If someone brings a dinner a family doesn’t like we know that we can say that it didn’t work out so well and not have hurt feelings.
We also meet a couple of weeks ago and talked about things our families didn’t like and came up with a calendar of meals for the next 6 weeks.
I’ll update tomorrow with my feelings after I cook dinner for 16 people but for now I think it is going to be great!
Monday, September 15, 2008
Welcome!
I'll share stories of being a mom to two great boys and the trials and happiness we find as we try to make sense of the crazy life we live.
Thanks for joining me! Feel free to leave me any comments or suggestions.